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Pan Seared Salmon on Baby Arugula

Author: Sheila Lukins

Grilled Chicken Breasts in Spiced Yogurt

An easy Grilled Chicken Breasts recipe

Classic Pesto

Some say using a blender rather than a food processor results in a smoother puree. When combining pesto with pasta, Ligurians mix a small ladle of the...

Author: Bon Appétit Test Kitchen

Sauteed Shrimp with Lemon Garlic Butter

The butter is also delicious over scallops. Serve the dish with steamed rice.

Scrambled Eggs with Smoked Salmon and Lemon Cream

Author: Bon Appétit Test Kitchen

Creamy Scrambled Eggs with Herbs

Author: Michele Sbrana

Escarole, Pear, Parmesan, and Basil Leaf Salad

Fresh basil and pears team up to offer a winning combination of delicate fruit and herbal notes to this bright, crisp salad.

Author: Mindy Fox

Pork Chops with Ginger Soy Glaze

Author: Sally Gilmour

Salami Crisps

Salami chips.

Baked Flounder Fillets in Lemon Soy Vinaigrette

An easy Baked Flounder Fillets recipe that can be prepared in 45 minutes or less.

Spinach Stuffed Chicken Breasts

Author: Carole Schreder

Frisée and Carrot Ribbon Salad with Za'atar Lemon Vinaigrette

The herbaceous and tangy blend of spices in za'atar lend a unique bright flavor to this colorful salad.

Author: Mindy Fox